Dead Rabbit

Dead Rabbit – Irish Whiskey

The whiskey is distilled and matured in Ireland and is a unique blend of Irish single malt and grain whiskeys. It is crafted by Master Distiller Darryl McNally of The Dublin Liberties Distillery, which was once a tannery where rabbit fur was processed.

The Dead Rabbit Irish Whiskey is a unique blend of Irish single malt and grain whiskeys. The whiskey is first aged in seasoned bourbon casks for five years. Next, it is finished in half sized small, specially crafted, virgin American oak barrels. On the nose, The Dead Rabbit Irish Whiskey is light and aromatic with toasted oak notes and a hint of caramel. Upon tasting, there’s a deep rich mellow feel, finishing with a long soft hint of vanilla, with a bit of Dead Rabbit attitude. The Dead Rabbit Irish Whiskey is best enjoyed on the rocks, as the base for mixed drinks or even in an Irish Coffee.